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Home » Recipes » Dessert » Loaded One-Pot Caramel Fudge Brownies with Nestle Toll House DelightFulls

Loaded One-Pot Caramel Fudge Brownies with Nestle Toll House DelightFulls

By: Rebecca  |  Published: December 10, 2014  |  Updated: January 31, 2020  |   View Our Affiliate Disclosure Policy

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These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that’s the way I roll.

These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that's the way I roll.

 Growing up, I remember my mom making two desserts, no bake cookies and my favorite: BROWNIES! Now, I pretty much love sweets in every shape and form, but nothing beats a warm fudgy brownie and a glass of milk. NOTHING, I tell ya! But there are ways to make brownies better, you can make them a little boozy, you can make them fruity, but the best thing to do with them is make them more chocolaty and gooey. And that my friends, is exactly what’s happening here tonight.

These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that's the way I roll.

 This time of year it’s gingerbread and peppermint everywhere you look, but sometimes you just want the classic combo of chocolate and caramel! And even more so you want very few dishes, because it’s the holidays and less mess equals less stress, am I right? Of course I am! So that’s why these ONE-POT brownies are going to be your new best friend!

If you line your baking dish with foil or parchment paper and eat these puppies straight out of it like you know you want to, then that means just one dish to clean. Heck just pop a scoop of ice cream right on top and you’re good to go! I think that makes these brownies are an all around winner!

These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that's the way I roll.

 So let’s talk about these Nestle Toll House DelightFulls for a minute, first of they’re way more than delightful, they’re down right delicious! I first used them for Matt’s birthday cookies because he pretty much begged me to try the peanut butter ones, not that I needed much convincing. Each of the four morsel flavors: Caramel, Mint, Cherry, and Peanut Butter are filled with a sweet little surprise that’s sure to make for a great twist on any dessert!

These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that's the way I roll.

These Caramel Morsels in particular were the perfect match for these decadent and super fudgy brownies. They’re loaded into the batter and sprinkled over the top before baking, and in about 50 minutes you’ve got a little piece of chocolate heaven to go with that cold glass of milk!

So do you guys want to learn an awesome kitchen hack? Sure you do! Have you ever tried cutting warm brownies with a knife or spatula? It usually doesn’t go so hot, right? Well that’s because you need to use a PLASTIC knife to cut warm brownies. Seriously, these perfectly square brownies were cut within minutes of being pulled from the oven! The brownie won’t cling to the plastic and mangle your dessert! You’re welcome!

So what are you waiting for, get on making a batch of these ooey, gooey, sinful brownies, stat!

These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that's the way I roll.

Loaded One-Pot Caramel Fudge Brownies with Nestle Toll House DelightFulls

Rebecca Hubbell
These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that's the way I roll.
5 from 3 votes
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Prep Time 10 mins
Cook Time 55 mins
Total Time 1 hr 5 mins
Course Dessert
Servings 9

Ingredients
  

  • 3/4 cup Butter 1 1/2 sticks
  • 1 cup Brown Sugar
  • 3/4 cup Granulated Sugar
  • 3 Eggs
  • 1 Additional Egg Yolk
  • 1 tbsp Vanilla Extract
  • 1/2 tsp Salt
  • 1 cup Cocoa Powder
  • 1/2 cup All Purpose Flour
  • 1 bag Nestle Toll House Caramel DelightFulls divided
  • 1 cup Caramel Sauce

Instructions
 

  • Preheat oven to 350 F.
  • Line 8 x 8 inch baking dish with parchment paper.
  • In a large pot, melt butter over medium heat.
  • Once melted, remove from heat and stir in sugars until smooth.
  • Add eggs and eggs yolk one at a time stirring between each addition.
  • Add in vanilla.
  • Stir in cocoa powder, flour, and salt until fully incorporated.
  • Stir in 1 cup of DelightFulls.
  • Pour batter into prepared baking pan.
  • Swirl a 1/2 - 3/4 cup of caramel sauce in the brownies batter.
  • Top with remaining DelightFulls morsels.
  • Bake for 50 - 55 minutes until a thin film forms over the whole batch.
  • Use parchment paper to lift brownies from pan.
  • Slice with a plastic knife and drizzle with remaining caramel sauce!

Notes

Recipe Adapted from Neighbor Food
Tried this Recipe? Tag me now!Mention @sugarandsoulco or tag #sugarandsoulco!

These One-Pot Caramel Fudge Brownies are loaded with Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling, rippled with caramel sauce and drenched in a little more, you know, because that's the way I roll.

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Brownies Dessert

About Rebecca Hubbell

I love sharing mouthwatering and fun recipes with all of you! My recipes are inspired by classic comfort food, the places I travel, and pop culture! I have a serious sweet tooth and love a good cocktail and pancakes and bacon are definitely my weakness! So stick around a discover something delicious!

Reader Interactions

Comments

  1. fitnoj says

    October 5, 2015 at 8:56 am

    5 stars
    wow what a yummy recipe……….really i feel very hungry when i reading this and i think you are too good at photography also

    Reply
  2. Karly says

    March 22, 2015 at 10:24 pm

    So incredibly delicious! Thanks for linking up with What’s Cookin’ Wednesday!

    Reply
  3. Kim @ The Baking ChocolaTess says

    March 20, 2015 at 12:54 pm

    omg this looks insanely, sinfully delicious! Thanks for sharing! Visiting from The Pretty Pintastic Party! Pinning of course!

    Reply
  4. Karren Haller says

    March 19, 2015 at 11:17 pm

    I would bet this recipe is dripping with suger, it looks really good.

    Thanks for stopping by to link and share on The Oh My Heartsie Girl WW this week!!
    We appreciate you shared your blog with us!!
    Have a great week, Karren~Host

    Reply
  5. Ashley says

    March 19, 2015 at 9:19 pm

    HI! Visiting from the This is How We Roll Thursday link party. This looks so yummy! Pinning for later!

    Reply
  6. Andie Conn says

    March 19, 2015 at 10:39 am

    These look so ooey-gooey and full of chocolate goodness! (: Yum.
    Thanks for sharing!
    Visiting from http://www.andieconn.com/cute-diy-spring-planter/ and would love a visit back (:

    Reply
  7. April Grant says

    December 19, 2014 at 3:28 pm

    More Delightful goodness? I haven’t really seen them until these posts. I’m going to have to stock up!

    Reply
  8. Aimee @ Like mother like daughter says

    December 16, 2014 at 5:27 pm

    Oh yum these look seriously amazing. brownies and caramel? Yes please!

    Reply
  9. Mrs Major Hoff says

    December 11, 2014 at 1:11 pm

    I’m with ya girl! Nothing beats the classic combo! and so easy! Can’t wait to make a batch!

    Reply
    • fickrj5@gmail.com says

      December 14, 2014 at 7:41 pm

      You’ll love them!

      Reply
  10. peter @feedyoursoultoo says

    December 11, 2014 at 12:30 pm

    Wow. those look so decadent!

    Reply
    • fickrj5@gmail.com says

      December 11, 2014 at 1:09 pm

      Thank you, Peter, they most definitely were!

      Reply
  11. Stephanie Daigneault says

    December 11, 2014 at 11:27 am

    5 stars
    These look amazing!! I want some now!

    Reply
    • fickrj5@gmail.com says

      December 11, 2014 at 1:08 pm

      They’re so easy to make, Stephanie! You should whip up a batch tonight!

      Reply

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I'm Rebecca!

I love sharing sweet and savory recipes that are tested and perfected in my kitchen so they'll be an instant favorite in yours!

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