These Pumpkin Chocolate Chip Breakfast Cookies are a hearty and wholesome start to your fall mornings! They're loaded with pumpkin, oatmeal, whole wheat, apple sauce, and more! Whip them up in less than 30 minutes and enjoy them all week long!
Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
Combine all ingredients in a large bowl and mix until combined.
Roll dough into 1/2 cup-sized balls and place 3 inches apart on the prepared baking sheet. use the bottom of a glass or a spatula to press the cookies flat.