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Rhubarb Simple Syrup
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
1
- 1.5 cups
This 3-Ingredient Rhubarb Simple Syrup is the perfect addition to summer drinks, cakes, and ice cream. Plus, it's super easy to make!
Ingredients
1x
2x
3x
▢
2
cups
Rhubarb
chopped
▢
3/4
cup
Sugar
▢
1/2
cup
Water
Instructions
Add rhubarb, sugar, and water to a medium sized pot and cook over medium-low heat at a low simmer for 10-15 minutes until rhubarb is soft.
Strain and store in an air tight container in the fridge for up to 3 weeks.
Find it online:
www.sugarandsoul.co/rhubarb-simple-syrup-recipe/