4.67 from 3 votes
These Chocolate Chip Muffins are just the thing to start or end your day! A little dense and a little sweet, these cookie-like muffins are like eating dessert for breakfast!
Chocolate Chip Muffins
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
 

These Chocolate Chip Muffins are just the thing to start or end your day! A little dense and a little sweet, these cookie-like muffins are like eating dessert for breakfast!

Course: Breakfast
Cuisine: American
Servings: 12 muffins
Calories: 357 kcal
Author: Rebecca Hubbell
Ingredients
Instructions
  1. Preheat the oven to 375 degrees F and line muffin pan with liners and set aside.

  2. In a medium bowl, whisk together the flour, baking powder, and salt. It is important that you use a whisk and not a wooden spoon or spatula because this process lightens the flour and makes it easier to work into the batter. Set aside.

  3. In a large bowl or stand mixer, beat together the melted butter and sugar until combined. Add in the eggs one at a time mixing after each addition. Mix in the vanilla extract until combined.

  4. Add the flour mixture to the egg mixture and mix just until combined. Fold in the chocolate chips with a rubber spatula.

  5. Use a 1/4 cup measuring cup to measure and add batter to each muffin liner and bake for 25-30 minutes. Allow the muffins to cool for a few minutes in the pan before transferring to a cooling rack.

Recipe Notes

Recipe Variations:

Nutrition Facts
Chocolate Chip Muffins
Amount Per Serving
Calories 357 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 11g 55%
Cholesterol 48mg 16%
Sodium 122mg 5%
Potassium 235mg 7%
Total Carbohydrates 45g 15%
Dietary Fiber 2g 8%
Sugars 26g
Protein 4g 8%
Vitamin A 5.7%
Calcium 7.4%
Iron 11.6%
* Percent Daily Values are based on a 2000 calorie diet.