Preheat oven to 375 F.

Line cookie sheet with parchment paper.

In a very large bowl or stand mixer, cream together butter and sugars, make sure butter is softened not melted!

Add eggs and vanilla and beat until combined.

Add oatmeal to a blender or food processor and blend until fine.

In a separate bowl, combine flour, oatmeal, baking soda, baking powder, and salt.

Slowly add in the flour mixture a cup at a time, mixing before each addition.

Add FROZEN Milky Ways to food processor and blend until fine. The Milky Ways add the caramel and vanilla flavors that you would find in the Late Night Snack Ice Cream, as well as taking the place of the grated Hershey's bar from the Neiman Marcus recipe.

Add chocolate chips, potato chips, and chopped Milky Ways and blend. You want to make sure the chips are broken up really well so that they are about the size of a dime.

Roll dough into 1 inch balls and place two inches apart on a parchment lined cookie sheet.

Bake for 10 minutes.

Let cool for a couple of minutes on pan before transferring to a cooling rack.