These Peanut Butter Marshmallow Squares are an easy old-fashioned no-bake treat made with just 3-ingredients and 5 minutes of prep!
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Peanut Butter Marshmallow Bars

These Peanut Butter Marshmallow Squares are an easy old-fashioned no-bake treat made with just 3-ingredients and 5 minutes of prep!
Prep Time5 mins
Cook Time5 mins
Chill/Set4 hrs
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: peanut butter marshmallow squares
Servings: 25 squares
Calories: 168kcal
Author: Rebecca Hubbell

Ingredients

Instructions

  • Line a 9x9-inch baking pan with aluminum foil and spray with nonstick spray and set aside.
  • Combine the butter, butterscotch chips, and peanut butter in a medium saucepan and cook over medium heat just until melted and smooth.
  • Remove from heat and fold in 3 cups of the marshmallows. Pour the mixture into the prepared baking pan, top with the remaining marshmallows and allow to set. 
  • Cut into squares and enjoy. Store in an airtight container for up to 2 weeks in the refrigerator.

Nutrition

Calories: 168kcal | Carbohydrates: 20g | Protein: 2g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 138mg | Potassium: 66mg | Sugar: 15g | Vitamin A: 125IU | Calcium: 6mg | Iron: 0.2mg