Jingle Juice Holiday Punch
Servings 14 people
This Jingle Juice Recipe will ring your bells since it's made with THREE types of alcohol that are mixed with cranberry juice and pomegranate juice! Ready to serve and sip after just 5 minutes of prep!
Ingredients
- 750 ml Red Moscato Wine chilled
- 750 ml Prosecco chilled, see notes
- 4 cups 100% cranberry juice chilled
- 3 cups pomegranate juice chilled
- ½ cup vodka chilled, see notes
- Frozen Cranberries for serving
- Rosemary for garnish
Instructions
- Add the Moscato, Prosecco, cranberry juice, pomegranate juice, and vodka to a large punch bowl or drink dispenser.750 ml Red Moscato Wine, 750 ml Prosecco, 4 cups 100% cranberry juice, 3 cups pomegranate juice, ½ cup vodka
- Serve immediately with sugar-rimmed glasses, frozen cranberries, and rosemary garnish.Frozen Cranberries, Rosemary
Notes
- Use frozen cranberries to keep the drink chilled. Using ice is an option but will dilute the drink.
- If using dry prosecco, you may want to add some simple syrup for sweetness.
- Vodka can be adjusted to preference.
Nutrition
Calories: 152kcal | Carbohydrates: 19g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.05g | Sodium: 10mg | Potassium: 217mg | Fiber: 0.1g | Sugar: 16g | Vitamin A: 33IU | Vitamin C: 7mg | Calcium: 16mg | Iron: 0.4mg
Find it online: www.sugarandsoul.co/jingle-juice-recipe/