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This Parmesan Garlic Bread is the perfect side for Bertolli's Frozen Chicken Florentine. A quick and easy recipe loaded with herbs, butter, and Parmesan cheese that can be whipped up in minutes!
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5 from 1 vote

Parmesan Garlic Bread

This Parmesan Garlic Bread is the perfect side for any Italian dinner. A quick and easy recipe loaded with herbs, butter, and Parmesan cheese that can be whipped up in minutes!
Prep Time5 mins
Cook Time12 mins
Total Time17 mins
Course: Side Dish
Servings: 10

Ingredients

  • 1 cup (2 sticks) salted butter, softened
  • 2 teaspoons garlic powder
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried basil
  • 1/3 cup Parmesan Cheese
  • 1 tablespoon fresh parsley, minced
  • 1 loaf French bread

Instructions

  • Preheat oven to 350 degrees F.
  • Mix together butter, seasonings, and cheese until combined. Slice French bread in half (top and bottom) and spread the butter over the sliced sides. 
  • Bake for 10 minutes, then broil on low for 1 to 2 minutes until top is slightly crisp. Slice and serve warm.