Apple Cocktail Meatballs
Servings 12
These Apple Cocktail Meatballs are an easy party food appetizer that’s made in the slow cooker and loaded with flavors that will tantalize your taste buds!
Ingredients
- 12 ounce bottle chili sauce
- 18 ounce jar apple jelly
- 1/2 cup apple cider or water
- 1/4 teaspoon apple pie spice
- 1 teaspoon garlic powder
- 28 ounce bag frozen Swedish/Italian meatballs
Instructions
- Add chili sauce and jelly to a crock pot. Add the cider or water to the chili sauce jar, replace lid and shake to get any remaining sauce and pour into the crockpot. Add in apple pie spice and garlic powder and stir together to evenly coat.
- Cook on high for 2 hours or until meatballs are tender and hot throughout, turn heat to low to keep warm during servings. Stir occasionally.
Nutrition
Calories: 327kcal | Carbohydrates: 36g | Protein: 12g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 47mg | Sodium: 430mg | Potassium: 340mg | Fiber: 2g | Sugar: 24g | Vitamin A: 195IU | Vitamin C: 8.8mg | Calcium: 23mg | Iron: 1mg
Find it online: www.sugarandsoul.co/apple-cocktail-meatballs/