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Pineapple Tequila Meatballs


Course Appetizer
Cuisine American
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 24 people
Pineapple Tequila Meatballs will get your game day party started out right! Just dump the four ingredients in the crock pot and let them slow cook for about 2 hours and they're ready to go!

Pineapple Tequila Meatballs will get your game day party started out right! Just dump the four ingredients in the crockpot and let them slow cook for about 2 hours and they're ready to go!

Ingredients  


Instructions

  • Combine all ingredients in a crock pot and stir together. Add the tequila to the empty chili sauce bottle and shake to get any remaining sauce before pouring into the crock pot.
  • Cook on high for 2 hours, stirring occasionally.

Notes

  • Rum could be used in place of tequila in this recipe.

Nutrition

Calories: 113kcal | Carbohydrates: 4g | Protein: 6g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 24mg | Sodium: 208mg | Potassium: 159mg | Fiber: 1g | Sugar: 3g | Vitamin A: 103IU | Vitamin C: 3mg | Calcium: 9mg | Iron: 1mg

Find it online: www.sugarandsoul.co/pineapple-tequila-meatballs-recipe/