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5 from 1 vote

Mocha Cupcakes

These Mocha Cupcakes are rich and chocolaty with a hint of coffee thanks to the Whipped Mocha Frosting they're topped with.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Dessert
Servings: 24 Reg or 96 Mini

Ingredients

Cupcakes:

Instructions

  • !Standard Cupcakes:
  • Preheat oven to 375 F.
  • Line cupcake pan.
  • Combine all ingredients in a stand mixer and beat until combined.
  • Fill cupcake liners ½ – ¾ full.
  • Reduce heat to 350 F.
  • Bake for 18-22 minutes until toothpick comes clean.
  • Remove from oven and move cupcakes to cooling racks to finish cooling.
  • !Mini Cupcakes:
  • Preheat to 350 F.
  • Line mini cupcake pan.
  • Combine all ingredients in a stand mixer and beat until combined.
  • Add 1 tbsp of batter to each cupcake liner.
  • Bake for 10 minutes until toothpick comes clean.
  • Remove from oven and move cupcakes to cooling racks to finish cooling.

Frosting: