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White spoon being pulled out of a small glass jar of burger sauce.
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5 from 14 votes

Burger Sauce

Burger Sauce is an easy and delicious condiment recipe made with mayo, ketchup, mustard, relish, and spices that add so much flavor to any burger, sandwich, or even fries!

Prep Time5 mins
Chill Time2 hrs
Total Time2 hrs 5 mins
Course: Condiment
Cuisine: American
Servings: 12 people
Calories: 69kcal



  • In a small bowl, mix the ingredients until well combined.
  • Cover and refrigerate for 2 hours for the flavor to build before using for best taste.



  • Store in an air-tight container in the fridge for up to 2 weeks.
  • Yellow mustard may be used in place of Dijon.
  • Sweet relish can be used instead of dill.
  • Regular paprika may be used instead of smoked. Cayenne pepper may be added to replace heat.
  • Recipe adapted from Dawn Whitted's Oven Burgers.


Calories: 69kcal | Carbohydrates: 1g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 189mg | Potassium: 4mg | Fiber: 1g | Sugar: 1g | Vitamin A: 35IU | Vitamin C: 0.9mg | Iron: 0.1mg