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Blueberry simple syrup being poured into a glass of limeade.
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5 from 1 vote

Blueberry Simple Syrup

Raspberry Simple Syrup is a tasty mix-in for all your favorite drinks! Made with raspberries, water, and sugar, this easy recipe is bursting with flavor.
Prep Time5 mins
Cook Time20 mins
Cooling Time1 hr
Total Time1 hr 25 mins
Course: Condiment, Drink
Cuisine: American
Servings: 2 cups
Calories: 471kcal



  • Add all of the ingredients to a medium pot and bring to a boil over medium heat. Let the blueberries simmer until the sugar has dissolved and the berries begin splitting - about 20 minutes.
  • Remove from heat and allow it to cool completely. About 1 hour.
  • Strain the mixture through a fine mesh strainer making sure to squeeze any excess juice from the berries. Transfer the syrup into a bottle or jar, using a funnel.


  • Store in an airtight bottle or jar in the refrigerator for up to 2 weeks.


Calories: 471kcal | Carbohydrates: 121g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 8mg | Potassium: 114mg | Fiber: 4g | Sugar: 115g | Vitamin A: 80IU | Vitamin C: 14mg | Calcium: 9mg | Iron: 1mg