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Whipped Mocha Frosting
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
cups
This Whipped Mocha Frosting is light, fluffy, and has a perfect balance of rich chocolate and bold coffee.
Ingredients
1x
2x
3x
▢
2
cups
Heavy Cream
▢
1/2
cup
powdered Sugar
▢
1/3
cup
Instant Chocolate Pudding Mix
dry
▢
1
tbsp
Coffee Extract
Instructions
Add all ingredients to a large bowl or stand mixer and whip until light and fluffy, scraping down the sides as needed, about 3-4 minutes.
Use as desired.
Nutrition
Calories:
477
kcal
|
Carbohydrates:
20
g
|
Protein:
2
g
|
Fat:
44
g
|
Saturated Fat:
27
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
13
g
|
Cholesterol:
163
mg
|
Sodium:
75
mg
|
Potassium:
94
mg
|
Fiber:
1
g
|
Sugar:
16
g
|
Vitamin A:
1749
IU
|
Vitamin C:
1
mg
|
Calcium:
78
mg
|
Iron:
1
mg
Find it online:
www.sugarandsoul.co/whipped-mocha-frosting/