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Hot Chocolate Coffee

This French Hot Chocolate Coffee is an indulgent blend of thick and creamy Parisian hot chocolate and bold hot dark roast coffee. The perfect brunch or dessert beverage for the holidays!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Drinks
Servings: 4 drinks
Author: Rebecca Hubbell

Ingredients

Instructions

  • In a medium saucepan over medium-high heat, whisk together the milk, cream, and sugar and heat until bubbles start to form on the outer edge. DO NOT BOIL.
  • Remove from heat and add in chopped chocolate, let set for 2 minutes, then whisk until a rich chocolate color forms. Let set for about 5 minutes.
  • Pour 2 ounces of hot coffee into 4 mugs. Add 4 to 5 ounces of hot chocolate to the coffee and finish off with whipped cream and chocolate shavings.

Notes

If chocolate is not melting, return to low heat and whisk until it does.