Cookie Butter Frosting - Sugar and Soul

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Nutrition Label

–+ servings

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Cookie Butter Frosting

Course Dessert

Cuisine American

Prep Time 5

Total Time 5

Servings -8 cups

Cookie Butter Frosting in a bowl in front of a jar of Cookie Butter

This Cookie Butter Frosting recipe is creamy and fluffy and perfect for topping cupcakes, sandwiching between cookies, or frosting cakes with!

Ingredients

▢ 1 cup unsalted butter softened
▢ 1 cup Creamy Cookie Butter
▢ 1 teaspoon vanilla extract
▢ 3-4 cups powdered sugar
▢ 4-5 tablespoon heavy cream

Instructions

In a large bowl or stand mixer fitted with a paddle attachment, cream together the butter, cookie butter, and vanilla.
Add powdered sugar 1 cup at a time, alternating with heavy cream.
Whip on medium-high speed for 2 to 3 minutes until frosting is light and fluffy.

Nutrition

Calories: 690kcal | Carbohydrates: 58g | Protein: 9g | Fat: 49g | Saturated Fat: 23g | Cholesterol: 84mg | Sodium: 177mg | Potassium: 253mg | Fiber: 2g | Sugar: 53g | Vitamin A: 970IU | Calcium: 30mg | Iron: 0.7mg

Find it online: www.sugarandsoul.co/cookie-butter-frosting-recipe/