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Mud Pie Brownies


Course Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 24 brownies

These Mud Pie Brownies are super easy to make thanks to a little cheat, but pack in the rich chocolate flavor with toasted marshmallow fluff!

Ingredients  


Instructions

  • Preheat oven to 325°F.
  • Line an 8x8-inch baking pan with aluminum foil.
  • Prepare the brownie mix according to box instructions and pour into pan, bake according to package instructions, should be about 40 to 50 minutes
  • Remove from oven and pour on chocolate syrup, spread on fluff, and sprinkle with chocolate chips.
  • Broil for 2 to 4 minutes until fluff begins to turn a toasty brown.


Nutrition

Calories: 52kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 5mg | Potassium: 11mg | Fiber: 1g | Sugar: 9g | Vitamin A: 6IU | Calcium: 4mg | Iron: 1mg

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