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Mud Pie Brownies
Course
Dessert
Cuisine
American
Prep Time
15
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
50
minutes
minutes
Servings
24
brownies
These
Mud Pie Brownies
are super easy to make thanks to a little cheat, but pack in the rich chocolate flavor with toasted marshmallow fluff!
Ingredients
1x
2x
3x
▢
1
box
brownie mix
▢
¼
cup
chocolate syrup
▢
1
cup
marshmallow fluff
▢
¼
cup
mini chocolate chips
Instructions
Preheat oven to 325°F.
Line an 8x8-inch baking pan with aluminum foil.
Prepare the brownie mix according to box instructions and pour into pan, bake according to package instructions, should be about 40 to 50 minutes
Remove from oven and pour on chocolate syrup, spread on fluff, and sprinkle with chocolate chips.
Broil for 2 to 4 minutes until fluff begins to turn a toasty brown.
Nutrition
Calories:
52
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
5
mg
|
Potassium:
11
mg
|
Fiber:
1
g
|
Sugar:
9
g
|
Vitamin A:
6
IU
|
Calcium:
4
mg
|
Iron:
1
mg
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