Apple Crisp is a classic dessert recipe that's perfect for summer and fall. Tender and spicy apples are topped with a sweet and crisp oatmeal topping.
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5 from 5 votes

Apple Crisp

Apple Crisp is a classic dessert recipe that's perfect for summer and fall. Tender and spicy apples are topped with a sweet and crisp oatmeal topping.
Prep Time20 mins
Cook Time40 mins
Total Time1 hr
Course: Dessert
Cuisine: American
Keyword: apple crisp
Servings: 9 people
Calories: 439kcal
Author: Rebecca Hubbell

Ingredients

Apples:

Topping:

Instructions

  • Preheat oven to 350 degrees F.
  • Stir together apple mixture ingredients in a large bowl and pour into a greased 9x9-inch baking dish.
  • Mix together the topping ingredients until a thick crumble forms. Spoon out over the apple mixture and gently press to cover.
  • Bake for 35 to 40 minutes.
  • Remove from oven and serve warm or at room temperature with ice cream and whip cream, if desired.

Video

Notes

  • You can slice your apples as thick or thin as you want, I prefer to slice mine into tenths.

Nutrition

Calories: 439kcal | Carbohydrates: 63g | Protein: 2g | Fat: 21g | Saturated Fat: 13g | Cholesterol: 54mg | Sodium: 12mg | Potassium: 173mg | Fiber: 3g | Sugar: 45g | Vitamin A: 685IU | Vitamin C: 4.6mg | Calcium: 39mg | Iron: 1.2mg