In a medium-sized bowl, best the eggs then whisk in the heavy cream, vanilla, and cinnamon.
3 large eggs, ¾ cup heavy cream, 3 teaspoons vanilla extract, 1 tablespoon ground cinnamon
On the stove, heat a nonstick skillet over medium heat and melt 1 tablespoon of the butter in the pan.
4 tablespoons salted butter
Working in batches of 6 rolls, dip each roll into the egg mixture until completely coated and drip off any excess. Grill on each side starting for about 1 to 2 minutes or until golden brown on each side. Repeat until all rolls have been grilled, using more butter as needed.
24 Pack Kings Hawaiian Rolls
Serve warm with maple syrup and powdered sugar.
Powdered sugar, Maple syrup