Espresso Tonic Recipe - Sugar and Soul

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–+ servings

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Espresso Tonic Recipe

Course Beverage

Cuisine Swedish

Prep Time 5

Total Time 5

Servings drink

Two glasses filled with espresso tonic on a pink serving tray.

Espresso with Tonic Water is a simple summer coffee drink made with espresso, tonic water, and fresh citrus.

Ingredients

▢ 2 ounces espresso
▢ 4 ounces tonic water
▢ 1 citrus wedge lemon, lime, or orange
▢ ice

Instructions

Brew 2 ounces espresso and set aside.
Add ice to a glass and pour in 4 ounces tonic water.
Slowly pour in the espresso, then squeeze the 1 citrus wedge into the glass and drop it in.
Stir if desired and serve with a straw or sip.

Nutrition

Calories: 43kcal | Carbohydrates: 11g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Sodium: 21mg | Potassium: 65mg | Sugar: 10g | Vitamin C: 0.1mg | Calcium: 1mg | Iron: 0.1mg

Find it online: www.sugarandsoul.co/espresso-with-tonic-water/