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Chocolate Chip Cookie Dough Dip


Course Dessert
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 16 people
Close up of a graham cracker scooping into a bowl of chocolate chip cookie dough dip.

Easy Chocolate Chip Dip is made with just a handful of ingredients and ready in just 5 minutes! Serve with your favorite fruits, cookies, and more - great for parties!

Ingredients  


Instructions

  • In a medium mixing bowl, cream together 8 ounces cream cheese, 5 tablespoons salted butter, and ⅔ cup dark brown sugar with a hand mixer until you can no longer feel the sugar granules - about 2 to 3 minutes.
  • Beat in ¾ cup powdered sugar, 1 teaspoon vanilla extract, and ¼ teaspoon salt until fully incorporated.
  • Fold in ¾ cup mini chocolate chips and ¾ cup Heath Toffee Bits, then transfer to a serving dish.
  • Sprinkle on additional mini chocolate chips or toffee bits for presentation. Serve with crackers, fruit, and cookies.


Nutrition

Calories: 243kcal | Carbohydrates: 28g | Protein: 1g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 37mg | Sodium: 132mg | Potassium: 38mg | Fiber: 0.2g | Sugar: 27g | Vitamin A: 451IU | Vitamin C: 0.1mg | Calcium: 36mg | Iron: 0.2mg

Find it online: www.sugarandsoul.co/chocolate-chip-cookie-dough-dip/