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Best Homemade Vanilla Icing


Course Dessert
Cuisine American
Prep Time 2 minutes
Total Time 2 minutes
Servings 16
This really is the best homemade vanilla icing recipe! It's perfect for slathering on cinnamon rolls and drizzling over cakes and cookies!

This really is the best homemade vanilla icing recipe! It's perfect for slathering on cinnamon rolls and drizzling over cakes and cookies!

Ingredients  


Instructions

  • Combine ingredients in a bowl and whisk together until smooth. For a thicker icing, stick with about 6 tablespoons of heavy cream, for a thinner icing for drizzling on cakes or cookies, try 7 or 8 tablespoons. Do not overmix or icing could break.

Notes

  • For a richer icing, whisk in 1 tablespoon of very soft salted butter.

Nutrition

Calories: 79kcal | Carbohydrates: 15g | Protein: 0.2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 2mg | Potassium: 6mg | Sugar: 15g | Vitamin A: 87IU | Vitamin C: 0.04mg | Calcium: 4mg | Iron: 0.01mg

Find it online: www.sugarandsoul.co/vanilla-icing/