Espresso Tonic Recipe
Servings 1 drink
Espresso with Tonic Water is a simple summer coffee drink made with espresso, tonic water, and fresh citrus.
Ingredients
- 2 ounces espresso
- 4 ounces tonic water
- 1 citrus wedge lemon, lime, or orange
- ice
Instructions
- Brew 2 ounces espresso and set aside.
- Add ice to a glass and pour in 4 ounces tonic water.
- Slowly pour in the espresso, then squeeze the 1 citrus wedge into the glass and drop it in.
- Stir if desired and serve with a straw or sip.
Nutrition
Calories: 43kcal | Carbohydrates: 11g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Sodium: 21mg | Potassium: 65mg | Sugar: 10g | Vitamin C: 0.1mg | Calcium: 1mg | Iron: 0.1mg
Find it online: www.sugarandsoul.co/espresso-with-tonic-water/