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–+ servings
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Cookie Butter No Bake Cookies


Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Cooling Time 30 minutes
Total Time 45 minutes
Servings 24 cookies
Three cookie butter no bake cookies stacked next to a bottle of milk.
These Cookie Butter No Bake Cookies are a fun twist on the classic recipe we all grew up with! Made with delicious cookie spread, butter, sugar, and oatmeal!

Ingredients  

Instructions

  • Place sheets of wax paper on two baking sheets and set aside. Measure out the ingredients in advance so they are ready to use since you will need to work fast when making this recipe.
  • Combine sugar, butter, and milk in a large saucepan over medium-high heat. Stirring frequently until the butter has melted.
    2 cups granulated sugar, ½ cup salted butter, ½ cup whole milk
  • As soon as the mixture starts to bubble in the middle, set a time for 60 seconds. Let the mixture come to a rolling boil and cook for 60 seconds, then immediately remove from heat.
  • Immediately stir in the oats, cookie butter, and vanilla until fully incorporated.
    3 cups 1-minute oats, ¾ cup cookie butter, 1 tablespoon vanilla extract
  • Quickly drop the mixture onto the wax paper-lined baking sheets using a medium cookie scoop or wooden spoon.
  • Let cool for at least 30 minutes to set.

Notes

  • Do not overcook the butter mixture or the cookies will be dry and crumbly. 60-seconds from center bubbles forming is key. I highly recommend setting a stopwatch timer. You can cook for just 45 seconds for cookies that are softer and spread more.
  • It's best to avoid making no-bake cookies on humid or rainy days, as the additional moisture in the air may prevent them from setting up.
  • Store in an airtight container for up to 3 days. However, they will dry out over time.
  • Make sure you use 1-minute/quick-cooking oats in this recipe. Old fashioned oats will be too firm.
  • This recipe makes about 24 to 26 cookies when portioned out with a medium cookie scoop.
  • For a chocolate version, add 3 tablespoons of unsweetened cocoa powder to the milk and butter mixture.

Nutrition

Calories: 302kcal | Carbohydrates: 52g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 38mg | Potassium: 85mg | Fiber: 1g | Sugar: 37g | Vitamin A: 135IU | Calcium: 22mg | Iron: 0.9mg
Find it online: www.sugarandsoul.co/cookie-butter-no-bake-cookies/