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A slice of chocolate tart being lifted from the serving dish.
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5 from 4 votes

5-Ingredient No Bake Chocolate Tart

You only need 5 ingredients to make this rich chocolate tart — no baking required! Made with a graham cracker crust and ganache filling then topped with whipped cream, it’s totally irresistible.
Prep Time15 mins
Cook Time0 mins
Chill Time4 hrs
Total Time4 hrs 15 mins
Course: Dessert
Cuisine: American
Servings: 12 slices
Calories: 517kcal

Ingredients

Crust:

Filling:

Topping:

Instructions

Crust:

  • Add graham cracker sheets to a blender or food processor and blend until fine crumbs form. Transfer crumbs to a medium bowl, add in the melted butter and the sugar and stir until evenly moistened.
  • Transfer crust mixture to a 10-inch tart pan or springform pan and press crumbs evenly into the bottoms and up the sides.

Filling:

  • Add chocolate chips and sugar to a medium bowl and set aside.
  • In a small saucepan over medium-high heat, bring the heavy cream to a simmer then pour it over the chocolate chips and let set for 4 to 5 minutes.
  • After the time is up, whisk until a rich chocolate develops and pour into the prepared graham cracker crust.
  • Chill in the refrigerator for at least 4 hours before serving.

Topping:

  • Just before serving, whip heavy cream and sugar until light and fluffy and pipe onto the tart, sprinkle with chocolate sprinkles if desired. Serve chilled.

Video

Notes

  1. Use any kind of chips you want, whether you prefer semi-sweet, milk, dark chocolate, or even a mix. Just keep in mind that the texture may vary depending on the type of chocolate you use.
  2. Try topping this tart with a sprinkle of sea salt to enhance the chocolate flavor. 
  3. You can substitute regular graham crackers for gluten-free ones in the crust.
  4. Use a tart pan with a removable bottom and serve on a pretty cake stand for a display fit for a bakery window!

Nutrition

Calories: 517kcal | Carbohydrates: 50g | Protein: 4g | Fat: 34g | Saturated Fat: 21g | Cholesterol: 81mg | Sodium: 139mg | Potassium: 55mg | Fiber: 2g | Sugar: 38g | Vitamin A: 920IU | Vitamin C: 1mg | Calcium: 91mg | Iron: 1mg