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5 from 1 vote

Frozen Champagne Margaritas

These Frozen Champagne Margaritas are a fun blend of silver tequila, bubbly champagne, limes, and ice!
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American, Mexican Inspired
Servings: 4 drinks
Calories: 154kcal
Author: Rebecca Hubbell

Ingredients

  • 6 cups ice
  • ¼ cup Cointreau
  • ⅓ cup lime juice
  • ¼ cup silver tequila
  • 1 cup brut champagne
  • 3 tablespoons granulated sugar
  • 1 lime sliced
  • sugar or salt for rim I prefer sugar

Instructions

  • Combine ice, Cointreau, lime juice, tequila, champagne, and sugar in a blender and pulse until slushy.
  • Run a lime wedge along the edge of the margarita glasses then upend the glass in sugar or salt to line the rim.
  • Pour margaritas into glasses and garnish with a lime wedge.

Notes

  • Cointreau can be substituted for triple sec or left out entirely to let the tequila shine.

Nutrition

Calories: 154kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 24mg | Potassium: 98mg | Fiber: 1g | Sugar: 15g | Vitamin A: 18IU | Vitamin C: 11mg | Calcium: 25mg | Iron: 1mg