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5 from 2 votes

Nutella Chip Cookies

These Nutella Chip Cookies are simple, sweet, and loaded with mini chocolate chips.
Prep Time10 mins
Cook Time12 mins
Total Time22 mins
Course: Dessert
Cuisine: American
Servings: 36 Cookies



  • Preheat oven to 350°F.
  • Line cookie sheet with parchment paper and set aside.
  • Cream butter, sugars, and Nutella together until smooth.
  • Add in eggs, additional egg yolk, cocoa powder and vanilla. Beat for about one minute on medium speed.
  • In a separate bowl, combine flour, baking soda, and salt.
  • Add dry ingredients to the wet ingredients a ½ cup at a time and mix until combined, scraping down the sides as needed.
  • Fold in chocolate chips
  • Roll into tbsp sized balls and place on prepared cookie sheet about two inches apart. If you want to, you can roll cookie dough in sprinkles before placing on pan, I did 50/50.
  • Bake for 10-12 minutes.
  • Cool on pan for a couple of minutes before transferring to a cooling rack.
  • Store in an air tight container with a piece of bread to keep them soft.