Mud Pie Brownies
Course Dessert
Cuisine American
Prep Time 5 minutes minutes
Cook Time 55 minutes minutes
Total Time 1 hour hour
Servings 16
These Mud Pie Brownies are super easy to make thanks to a little cheat, but pack in the rich chocolate flavor with toasted marshmallow fluff!
Preheat oven to 325°F.
Line an 8x8-inch baking pan with aluminum foil.
Prepare the brownie mix according to box instructions and pour into pan, bake according to package instructions, should be about 40 to 50 minutes
Remove from oven and pour on chocolate syrup, spread on fluff, and sprinkle with chocolate chips.
Broil for 2 to 4 minutes until fluff begins to turn a toasty brown.
Calories: 52kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 5mg | Potassium: 11mg | Fiber: 1g | Sugar: 9g | Vitamin A: 6IU | Calcium: 4mg | Iron: 1mg
Find it online:
www.sugarandsoul.co/mud-pie-brownies-recipe/