Mud Pie Brownies
These Mud Pie Brownies are super easy to make thanks to a little cheat, but pack in the rich chocolate flavor with toasted marshmallow fluff!
- 1 box brownie mix
- ¼ cup chocolate syrup
- 1 cup marshmallow fluff
- ¼ cup mini chocolate chips
Preheat oven to 325°F.
Line an 8x8-inch baking pan with aluminum foil.
Prepare the brownie mix according to box instructions and pour into pan, bake according to package instructions, should be about 40 to 50 minutes
Remove from oven and pour on chocolate syrup, spread on fluff, and sprinkle with chocolate chips.
Broil for 2 to 4 minutes until fluff begins to turn a toasty brown.
Calories: 52kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 5mg | Potassium: 11mg | Fiber: 1g | Sugar: 9g | Vitamin A: 6IU | Calcium: 4mg | Iron: 1mg