Bourbon Orange Cranberry Sauce
This Bourbon Orange Cranberry Sauce is loaded with tart and zesty flavor! Made with fresh cranberries, orange juice, orange zest, and bourbon on the stove and ready in less than 30 minutes.
- 12 ounces fresh cranberries
- ¾ cup granulated sugar
- 1 teaspoon orange zest
- ½ cup orange juice
- ¼ cup bourbon
In a saucepan, combine all ingredients together and simmer over medium heat, stirring occasionally, until berries begin to burst and sauce begins to thicken, about 20 to 25 minutes.
Let cool before serving.
- Bourbon may be omitted, just add additional orange juice or cranberry juice.
Calories: 77kcal | Carbohydrates: 16g | Potassium: 24mg | Sugar: 16g | Vitamin A: 25IU | Vitamin C: 6.4mg | Calcium: 1mg