Pina Colada
Course Drink
Cuisine Caribbean
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 2 drinks
This Pina Colada recipe is a deliciously fruity and frozen drink made with creamy coconut and sweet pineapple and zesty lime juice. Add rum to make things lively or keep it virgin for the whole family to enjoy!
Fill the blender with ice and blend it into a powdery snow, transfer to a bowl and place in the freezer while you make the rest of the drink.
Add the pineapple, coconut cream, lime juice, coconut rum, and simple syrup to the blender and blend until smooth.
Add 1 1/2 cups of the powdered ice to each of two large glasses, divide the liquid mixture evenly among the glasses and stir to combine.
Garnish glasses and serve.
Coco Cream is a specific product that can be found in the Liquor aisle at most grocery stores with the drink mixers. This is NOT canned coconut cream.
You can blend everything together at once if you don't want to deal with transferring the ice, but this will make it melt quicker.
Calories: 515 kcal | Carbohydrates: 31 g | Protein: 4 g | Fat: 34 g | Saturated Fat: 30 g | Sodium: 14 mg | Potassium: 446 mg | Fiber: 4 g | Sugar: 19 g | Vitamin A: 50 IU | Vitamin C: 52 mg | Calcium: 33 mg | Iron: 3.2 mg
Find it online:
www.sugarandsoul.co/pina-colada/