Raspberry Vinaigrette Dressing is delicious on summer salads and made with fresh raspberries, honey, red wine vinegar, olive oil, sea salt, black pepper, and garlic powder.
Combine all ingredients in a food processor and blend on the puree setting until the mixture is smooth. Pour over your favorite salad or store in an air-tight container in the refrigerator for up to 2 weeks. Shake before each use.
Notes
Nutrition facts are an estimate based on the whole recipe.