Fish Bowl Drink
This Fish Bowl Drink is a fruity party cocktail that's served in a fishbowl and made with 4 different kinds of alcohol!
Servings: 2 people
- 1 1/2 ounces coconut rum
- 1 1/2 ounces vodka
- 1 1/2 ounces sour mix
- 1 ounce peach schnapps
- 1 ounce blue curaçao
- 3 ounces pineapple juice
- 4 ounces club soda
- Swedish Fish
- lemon slices for garnish
- lime slices for garnish
- maraschino cherries for garnish
- pineapple wedges for garnish
Combine the rum, vodka, sour mix, curaçao, schnapps, and pineapple juice in a shaker with ice. Shake for 20 seconds.
Add ice and Swedish fish to two individual fish bowls.
Strain the contents of the cocktail shaker evenly into the bowls. Top with club soda. Garnish with fruit.
- For a large punch bowl, multiply the ingredients by 5 to serve 10 people.
- You can add tequila as well, if you'd like.
Calories: 193kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 13mg | Potassium: 55mg | Sugar: 10g | Vitamin C: 4mg | Calcium: 6mg | Iron: 1mg