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Close up photo of a glass filled with an iced caramel macchiato.
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5 from 1 vote

Iced Caramel Macchiato

This Iced Caramel Macchiato is a Starbucks Copycat Recipe that's made right at home with espresso, milk, vanilla syrup, and caramel sauce! Take your first sip in just 3 minutes!
Prep Time3 mins
Total Time3 mins
Course: Beverage
Cuisine: American
Servings: 1 drink
Calories: 258kcal

Ingredients

  • ounces vanilla simple syrup I used Torani
  • 8 ounces milk of choice, I prefer whole
  • ice
  • 2 ounces espresso 2 shots
  • Caramel sauce for drizzle topping

Instructions

  • Add the vanilla simple syrup and milk to a 16 ounce glass.
  • Fill almost all the way with ice.
  • Pour in the espresso.
  • Top with caramel drizzle.

Notes

  • Nutritional information is an estimate using whole milk. To reduce calories you could use a non-fat milk or almond milk and sugar-free vanilla syrup.

Nutrition

Calories: 258kcal | Carbohydrates: 43g | Protein: 7g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 23mg | Sodium: 130mg | Potassium: 391mg | Sugar: 43g | Vitamin A: 367IU | Vitamin C: 1mg | Calcium: 263mg | Iron: 2mg