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Texas Toast Sloppy Joes on a piece of parchment paper on a baking sheet.
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5 from 1 vote

Texas Toast Sloppy Joes

Sloppy Joes are a nostalgic family favorite, and this homemade version kicks the canned stuff to the curb! Filled with ground beef that’s smothered in a zesty sauce, this easy 30-minute meal is perfect to make on busy weeknights.
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Course: Dinner
Cuisine: American
Servings: 4 people
Calories: 293kcal

Ingredients

Instructions

  • Add the ground beef, onions, and green pepper to a large skillet and cook over medium-high heat until beef has browned and vegetables are tender. Drain excess liquid. 
    1 lb lean ground beef, 1 white onion, 1 green bell pepper
  • Add in the ketchup, tomato paste, barbecue sauce, mustard, Worchestershire, vinegar, and spices, and simmer over medium-low heat for 15 to 20 minutes until the sauce has thickened.
    1 cup ketchup, 3 ounces tomato paste, ¼ cup honey barbecue sauce, 1 tablespoon dijon mustard, 1 teaspoon Worcestershire sauce, 1 teaspoon apple cider vinegar, ½ teaspoon garlic powder, salt, ground black pepper
  • Meanwhile, bake the Texas Toast according to the package directions.
    8 pieces Texas Toast
  • Top the freshly baked pieces of toast with the finished sloppy joe mixture and sprinkle with mozzarella cheese. Broil on low for 1 to 2 minutes, just until the cheese is melted and starting to brown.
    1 cup shredded mozzarella cheese
  • Garnish with fresh parsley if desired and enjoy immediately.
    fresh parsley

Nutrition

Calories: 293kcal | Carbohydrates: 32g | Protein: 26g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 1029mg | Potassium: 881mg | Fiber: 1g | Sugar: 25g | Vitamin A: 705IU | Vitamin C: 15.3mg | Calcium: 33mg | Iron: 3.8mg