Hawaiian Roll French Toast
Servings 24 rolls
Slider French Toast is made with fluffy Kings Hawaiian Rolls dipped into a 4-ingredient egg wash then cooked to perfection before covering in toppings! A quick, tasty breakfast that hits the table in just 30 minutes!
Ingredients
- 3 large eggs
- ¾ cup heavy cream
- 3 teaspoons vanilla extract
- 1 tablespoon ground cinnamon
- 4 tablespoons salted butter
- 24 Pack Kings Hawaiian Rolls
- Maple syrup for serving
- Powdered sugar for serving
Instructions
- In a medium-sized bowl, best the eggs then whisk in the heavy cream, vanilla, and cinnamon.3 large eggs, ¾ cup heavy cream, 3 teaspoons vanilla extract, 1 tablespoon ground cinnamon
- On the stove, heat a nonstick skillet over medium heat and melt 1 tablespoon of the butter in the pan.4 tablespoons salted butter
- Working in batches of 6 rolls, dip each roll into the egg mixture until completely coated and drip off any excess. Grill on each side starting for about 1 to 2 minutes or until golden brown on each side. Repeat until all rolls have been grilled, using more butter as needed.24 Pack Kings Hawaiian Rolls
- Serve warm with maple syrup and powdered sugar.Powdered sugar, Maple syrup
Notes
- Set your oven to its lowest temperature to keep the grilled rolls warm between batches.
- The rolls can be stored in the refrigerator in a resealable bag for up to 3 days.
- To reheat, preheat your oven to 350℉ and bake for 8-10 minutes until hot.
- Nutritional information is an estimate per roll and without syrup or sugar.
Nutrition
Calories: 56kcal | Carbohydrates: 1g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 35mg | Sodium: 28mg | Potassium: 17mg | Fiber: 0.2g | Sugar: 0.4g | Vitamin A: 208IU | Vitamin C: 0.1mg | Calcium: 12mg | Iron: 0.1mg
Find it online: www.sugarandsoul.co/slider-french-toast/