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Christmas Sangria
Course
Drink
Cuisine
Spanish
Prep Time
10
minutes
minutes
Chill Time
6
hours
hours
Total Time
10
minutes
minutes
Servings
10
people
This Christmas Sangria is made with red wine, fruit juices, brandy, soda, and fruit for a delicious big-batch cocktail that's perfect for parties.
Ingredients
1x
2x
3x
▢
750
ml
Merlot
or red wine of choice
▢
2 1/2
cups
cranberry juice
▢
1
cup
orange juice
▢
1/2
cup
simple syrup
▢
1/2
cup
blackberry brandy
▢
1/2
cup
Chambord
▢
2
cups
lemon-lime soda
▢
2
oranges
oranges,
sliced
▢
1
cup
cranberries
▢
6
cinnamon sticks
▢
rosemary sprigs,
for garnish
Instructions
Combine all ingredients except for the soda and ice together in a large pitcher and chill in the fridge for at least 6 hours, preferably overnight.
Add the ice and soda just before serving and garnish with rosemary sprigs for a festive presentation.
Nutrition
Calories:
231
kcal
|
Carbohydrates:
33
g
|
Sodium:
20
mg
|
Potassium:
207
mg
|
Sugar:
31
g
|
Vitamin A:
80
IU
|
Vitamin C:
18.3
mg
|
Calcium:
16
mg
|
Iron:
1.2
mg
Find it online:
www.sugarandsoul.co/christmas-sangria/