5 minutes

Latte Breve Coffee

This Latte Breve Coffee Recipe is a 2-ingredient, 5-minute recipe that’s an easy switch up to your coffee routine. You’ll love the simplicity of this rich coffee drink!

While sipping on your cafe breve enjoy a slice of Starbucks Banana Bread or a perfectly dense Chocolate Chip Muffin!

A breve latte sitting on a wooden coaster on a blue napkin.


 

The Breve Latte Is The Creamiest!

Breve Lattes are great for serving at brunch with the girls or just enjoying at the end of a long day! Once this rich drink hits your lips you’ll have found your new favorite way to indulge in coffee!

So what is a Breve Coffee? So glad you asked!

A Breve Latte is an espresso-based coffee drink that’s made with steamed half-and-half. Using half-and-half makes this drink incredibly fluffy and rich! A traditional latte is made with espresso and steamed milk.

It’s a very simple latte recipe that goes perfectly with Chocolate Donuts!

Why I Love This Breve Coffee Recipe

  • Quick! This Breve Latte fills your cup in just 5 minutes!
  • Fluffy! Steamed half-and-half increases the foam volume from the increased fat content, making it incredibly fluffy!
  • Hot Or Cold! You can enjoy this hot or cold! For the cold version just stir the espressos and half & half together with ice!
  • Anyone Can Make One! No fancy coffee shop setup is needed to make this latte!
Close up photo of a breve latte in a clear glass mug on a wood coaster.

Breve Latte Ingredients

All you need to make this creamy, foam filled drink is espresso and half & half!

You can brew the espresso a few different ways starting with the easiest route, an espresso machine (I have this one and it’s worth EVERY penny). A Nespresso machine will also work as well as just using a bold roast in a french press.

If you’re really in a pinch don’t be afraid to use instant espresso! Next, the milk needs to be steamed and frothed!

This is done easiest in an espresso machine with a built-in steamer. You can also heat the milk on the stovetop in a small saucepan being careful not to let the milk simmer or boil. Then use a hand frother or immersion blender to froth the milk.

Again, if you’re in a pinch, add the milk to a mason jar and shake until its super bubbly. Then microwave it until the foam rises to the top, being careful not to let it bubble over.

Whichever way you choose to steam your milk, I find it handy to have a beverage thermometer. This ensures that you get the milk to the right temperature which is about 160 degrees F.

Espresso shot being poured into a glass mug.

How To Make Breve Coffee

  1. Pour a shot of espresso into a mug.
  2. Steam half & half in a steaming pitcher.
  3. Hold back the foam while pouring the milk into the mug with the espresso shot.
  4. Scoop the foam out into the top of the latte.
A woman pouring steamed milk into a glass mug with espresso.
  • If you don’t have half & half, simply use equal portions of whole milk and heavy cream as a substitute.

Caffe Breve Latte Variations

Iced Breve: Simply add espresso and half & half to a large glass over ice.

Flavors: Just add a small amount of the syrup to the brewed coffee before adding in the milk foam. Adding chocolate syrup would make for a delicious mocha breve!

Dairy-Free: To make this espresso beverage dairy-free, you can substitute the half & half for coconut milk or cashew milk.

A woman's hand scooping foam out of a milk steaming pitcher onto a latte.

More Coffee Recipes

Whether you prefer to enjoy your caffeine hot or cold, in the morning or midday, there’s a delicious cup of coffee waiting for everyone! Here are more recipes to fill your mug with that will keep you going through your day!

If you’ve tried this recipe, please let leave a review in the comments below. I love hearing from you! Don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos, or join our Sugar & Soul Show-offs Community and share them there.

This recipe was originally published in March 2021 and was updated in March 2025 with new content.

A breve latte sitting on a wooden coaster on a blue napkin.
5 from 3 votes

Breve Coffee


Course Beverage
Cuisine American, Italian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 drink
This Breve Latte recipe is a rich and creamy coffee beverage that's made with half & half and a shot of espresso! The perfect latte to fill your morning mug with!

Ingredients
  

  • 1 to 2 ounces espresso
  • 7 ounces half & half

Instructions

  • Pour an espresso shot into a mug. You can do a single or double shot.
  • Steam the half & half to 160°F in a steaming pitcher.
  • Use the back of a large spoon to hold back the foam while pouring the half and half into the mug with the espresso.
  • Scoop the foam out into the top of the latte.

Notes

  • I prefer to make double shot lattes, as pictured, but you can do a single 1-ounce shot.
  • To make an iced version, simply stir the espresso and half & half together with ice.
  • Breve drinks tend to be fluffier than the average latte made with standard milk since steamed half-and-half increases the foam volume due to the increased fat content.
Milk Steaming Options:
  • If you have an espresso machine with a built-in steamer, this is the easiest way to make steamed milk for a latte. Simply fill your frothing pitcher with milk, place the steaming wand in the milk, and steam for about 30 to 45 seconds. Then, bring the wand just under the surface of the milk and continue to steam until the froth begins to build. The milk for a latte should reach 160 degrees F. I like using a beverage thermometer.
  • If you don’t have an espresso machine, you can heat the milk up on the stovetop in a small saucepan until it reaches 150 to 160 degrees F. Do not let the milk simmer or boil. Remove from heat and froth with a handheld frother or pour into a clean french press and pump until frothy.
  • And if you really need to keep things basic, add the milk to a mason jar and cover with a lid and shake until super bubbly, then microwave until the foam rises to the top and the milk reaches the desired temperature. Don’t let it bubble over.
Espresso options:
  • Having an espresso machine will make this recipe the easiest.
  • If you have a Nespresso machine, that will work too.
  • The next best option is to use a bold roast in a french press.
  • Lastly, if you’re really in a pinch, you can use instant espresso.

Nutrition

Calories: 321kcal | Carbohydrates: 29g | Protein: 8g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 63mg | Sodium: 80mg | Potassium: 1223mg | Sugar: 1g | Vitamin A: 602IU | Vitamin C: 2mg | Calcium: 219mg | Iron: 1mg

Did You Make This Recipe?

Don’t forget to share it with me on Instagram @sugarandsoulco and follow on Tiktok @sugarandsoulco and Pinterest @sugarandsoulco for more!

Categories:

, , , , , ,

Share your thoughts!

Love this recipe? Share your thoughts with me andย leave a review! And donโ€™t forget to connect on your favorite social platform below!

5 from 3 votes (2 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




One Comment

  1. Laura Will says:

    5 stars
    Just grab Breve Latte this morning and found you here! Your recipe guides me well, and i just tried it with my sister and she loves it, thanks for your sharing!

More You'll Love