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This Cake Batter Dip is made with just 4 ingredients and is ready in just 5 minutes! Change the sprinkles colors to customize it for any occasion!
CAKE BATTER DIP
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We’re already a week into May, and so far here in Maine, it doesn’t feel like it. It’s been dark and gloomy with wind and rain, wasn’t all that supposed to happen in April so we could enjoy the flowers and the sun this month? Either way, Memorial Day is just a few weeks away, and before we know it the 4th will be here, but something else happens today that’s red, white and blue! Captain America: Civil War!
We went and saw the movie last night; it’s the one Marvel Universe film I’ve been super excited for. Mostly because I LOVE Cap and Civil War is a bit darker, and I was looking forward to seeing that played out on screen. However, while the movie was really good, I didn’t love it. I won’t go into details, but I was left wanting a little more and kind of wishing they hadn’t tried to fit so much in.
I completely understand that all of the Marvel films bounce off of each other, and the storyline is in no way complete, but I was just expecting more. That being said, it was still pretty great! We meet some new superheroes like Black Panther, and Spider-Man and Ant-Man, who join the Avengers fold. Plus, any movie with Cap in it is a good one! It’s a fun mix of comical and heavy and I highly recommend you all go see it this weekend!
But I also made this Cake Batter Dip for the occasion. Made with just four ingredients, it’s super easy and a fun way to enjoy fruit and cookies! You can change the sprinkle colors to match the occasion!
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- Red White & Blue Ambrosia
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- Red White & Blue Cake
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- Antipasti Pasta Salad
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- Sweet Broccoli Salad
Red, White & Blue Cake Batter Dip
Ingredients
- 8 oz whipped cream cheese
- 4 oz cool whip thawed
- 1 cup white cake mix dry
- 1/2 cup sprinkles
Instructions
- Beat or stir together the cream cheese, cool whip, and cake mix until fully combined. Stir in the majority of the sprinkles. Transfer to a serving bowl and sprinkle with remaining sprinkles. Serve with fruit, crackers, or cookies.
Stacey Rapp says
How long can this be made before an event? I’d like to make it the day before if possible.
Rebecca Hubbell says
Hi Stacy, that’s perfectly fine. Just store it at room temperature 🙂
Stacy says
OMG! This is seriously delicious. My toddler kept following me around saying, “More, more.” I was like, “I know.”
Rebecca Hubbell says
Haha, I’m so glad you all enjoyed it!