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Cinnamon Frosting

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This Cinnamon Frosting is a simple and sweet buttercream frosting that’s perfect for all your favorite desserts from cakes to cookies and more!

This Cinnamon Frosting is a simple and sweet buttercream frosting that's perfect for all your favorite desserts from cakes to cookies and more!

Cinnamon Frosting

You guys have absolutely been loving my frosting recipes, so of course, I’m going to give you more. We gotta feed that sugar addiction now don’t we?

My Peanut Butter Frosting has been one of my most popular posts this year and while it’s super good, like SUPER good, nothing quite captures the cozy taste of home like cinnamon.

Cinnamon not only tastes amazing, but it’s good for you too and since there’s a whopping 2 tsp of it in this frosting that means the whole bowl of it is really “healthy”. Trust me on this one 😉

So slather it on your cookies and cakes and burgers (just kidding) and enjoy!

This Cinnamon Frosting is a simple and sweet buttercream frosting that's perfect for all your favorite desserts from cakes to cookies and more!

Cinnamon Frosting

This Cinnamon Frosting is a simple and sweet buttercream frosting that's perfect for all your favorite desserts from cakes to cookies and more!
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Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6 cups
Calories: 319kcal
Author: Rebecca Hubbell

Ingredients

  • 1/2 cup unsalted butter, softened to room temp
  • 2-3 cups powdered sugar
  • 2-3 tablespoon heavy cream
  • 1 tablespoon vanilla extract
  • 2 teaspoon ground cinnamon
  • 1/8 teaspoon salt

Instructions

  • In a large bowl or stand mixer fitted with a paddle attachment, cream butter on low speed until pale and creamy.
  • Slowly add in 2 cups confectioners' sugar and 2 tbsp heavy cream a little at a time, alternating between each, while mixing on low over the course of about 3 minutes.
  • If your frosting needs a more stiff consistency, add remaining sugar. If your frosting needs to be thinned out, add remaining cream.
  • Add vanilla, cinnamon, and salt.
  • Beat on medium-high for about 2-3 minutes until frosting is light and fluffy.
  • Frost or fill your baked goods or just lick the beaters.

Nutrition

Calories: 319kcal | Carbohydrates: 40g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 50mg | Sodium: 5mg | Sugar: 39g | Vitamin A: 585IU | Calcium: 16mg | Iron: 0.1mg
Tried this Recipe? Tag me now!Mention @sugarandsoulco or tag #sugarandsoulco!
This Cinnamon Buttercream is a simple and sweet frosting that's perfect for all your fall desserts!

About Rebecca Hubbell

I love sharing mouthwatering and fun recipes with all of you! My recipes are inspired by classic comfort food, the places I travel, and pop culture! I have a serious sweet tooth and love a good cocktail and pancakes and bacon are definitely my weakness! So stick around a discover something delicious!

Comments

  2. Lou Lou Girls says

    Oh yum! This looks so incredible! Pinned and tweeted. We love partying with you and we appreciate you stopping by! Please take a minute to stop by next week, so we can pin and tweet your new creation. The party starts on Monday at 7 pm! Have a great Saturday! Lou Lou Girls

    Reply

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The creator of all the goodness here on Sugar and Soul. I love baking up a storm and crafting delicious cocktails, as well as sharing the occasional travel guide, parenting tips, and party inspiration! Thanks for stopping by!

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