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Home » Recipes » Dessert » Easy Oreo Chocolate Truffles Recipe

Easy Oreo Chocolate Truffles Recipe

By: Rebecca  |  Published: December 18, 2020  |  Updated: December 18, 2020  |   View Our Affiliate Disclosure Policy

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Oreo Truffles are the ultimate family treat this holiday season and they come together with just 20 minutes of prep! Oreo crumbs, chocolate chips, milk, cream, and cocoa powder dipped in chocolate will win the hearts of chocolate lovers everywhere!  via @sugarandsoulcoOreo Truffles are the ultimate family treat this holiday season and they come together with just 20 minutes of prep! Oreo crumbs, chocolate chips, milk, cream, and cocoa powder dipped in chocolate will win the hearts of chocolate lovers everywhere!  via @sugarandsoulco

Oreo Truffles are the ultimate family treat this holiday season and they come together with just 20 minutes of prep! Oreo crumbs, chocolate chips, milk, cream, and cocoa powder dipped in chocolate will win the hearts of chocolate lovers everywhere! 

Want more Oreo Recipes? We love these Croissookies and this Oreo Poke Cake recipe! Oh, and these Oreo Marshmallow Treats are really popular too!

These Oreo Balls may not twist and split like the cookies but that just means you’ll only have to share them with a glass of milk! With a fudge-like filling and milk chocolate coating, these truffles will soar to the top of your holiday treat list! 

This Oreo Truffles recipe delivers 36 perfectly flavored Oreo treats, enough to share and stash away some for yourself! With an easy ingredients list, nothing is stopping you from making these Oreo Balls all year round! 

If that’s not enough, let these no-bake Oreo Truffles lead you down the path to my Peppermint Oreo Balls as well! Crushed candy canes AND Oreos in the same dessert, you’re welcome! 

Oreo truffles on a white plate on a red napkin.

Oreo Truffles Ingredients 

The filling will hit everyone’s sweet tooth with the taste of smooth oreo laced chocolate that seemingly melts in your mouth! Made up of heavy cream, milk, cocoa powder, salt, chocolate chips, and America’s favorite cookie, Oreos!

The sweet chocolate shell is melted chocolate wafers topped with finely crushed Oreos. If needed, almond bark is also a good stand-in option for the chocolate wafers.   

Ingredients to make Oreo Truffles.

How To Make Oreo Balls 

1. Prepare a baking sheet with wax paper and set it aside. Then, using a food processor, take 15 Oreos and turn them into fine crumbs.

2. Mix together the heavy cream and milk in a saucepan to bring to a light simmer on medium-high heat. Once simmering, remove from the heat and add chocolate chips, let sit for five minutes before whisking together. 

3. Add in the oreo crumbs, cocoa powder, and salt, stirring until thoroughly combined. Then allow this mixture to chill in the refrigerator for at least 6 hours. 

4. Once chilled, roll the oreo ball filling into 1-inch balls and place them on the prepared baking sheet. Place back in the refrigerator for 2 hours. 

5. Heat up the melting wafers and then using a dipping tool easily dip the truffles into the melted chocolate. Allow excess chocolate to drip before placing them on a baking sheet with a clean sheet of wax paper.

6. After dipping them in chocolate top them with more finely crushed Oreos. Allow them to set out at room temperature to set up, about 15 minutes. 

Step-by=step photo collage showing how to make oreo truffles.

Recipe Variations

A delicious variation of this Oreo Truffle recipe would be dipping them in melted white chocolate instead of milk chocolate. 

Easily modify this recipe to give you a hint of peppermint without having to add cream cheese. Simply add in ¼ to ½ teaspoon of peppermint extract to the already delicious oreo mixture filling!

Favorite Truffle Recipes: Peanut Butter Buckeyes | Mint Cookie Truffles

Oreo truffle with a bite taken out of it on an Oreo.

How To Store Oreo Truffles

Store Oreo Truffles in an airtight container for 2 weeks in the refrigerator or 3 months in the freezer. 

Regular Oreos Vs Double Stuff

Regular Oreos were used to make these Balls so using double stuff may throw off the ratio. 

Chilling Time

The chill time for this Oreo Truffles recipe is lengthy because the filling is so soft and sticky. But I promise it’s worth every minute you have to wait until you’re able to taste the first one!

Whether you choose a variation or leave this recipe as is, it’s sure to be a new family favorite!

Oreo chocolate truffle on a stack of three oreos.

Check out my other truffle recipes to bring to the table as well!

  • Mint Cookie Truffles – Thin mint cookie cream cheese filling dipped in melted Andes mints! 
  • Easy Cookie Dough Truffles – Edible cookie dough dipped in chocolate!
  • Gingerbread Truffles – A spicy gingersnap cookie butter filling covered in melted white chocolate!
  • Peanut Butter Balls – This classic holiday treat is always a crowd pleaser!

Oreo Truffles

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👋 Let’s Connect!

If you’ve tried this recipe please let me know how you liked it in the comments below and leave a review, I love hearing from you! And don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos!

Oreo truffle with a bite taken out of it on a stack of 3 oreos.

Oreo Chocolate Truffles

Rebecca Hubbell
Oreo Truffles are made with Oreo crumbs, chocolate chips, milk, cream, and cocoa powder dipped in chocolate will win the hearts of chocolate lovers everywhere! 
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Prep Time 20 mins
Cook Time 5 mins
Chill Time 8 hrs
Total Time 8 hrs 25 mins
Course Dessert
Cuisine American
Servings 36 truffles
Calories 175

Ingredients
  

  • ¾ cup heavy cream
  • ¾ cup whole milk
  • 12 ounces semi-sweet chocolate chips
  • ½ cup unsweetened cocoa powder
  • 1 ½ cups Oreo crumbs about 15 Oreos
  • ¼ teaspoon salt
  • 3 cups chocolate melting wafers
  • Sea Salt for topping
  • Oreo Crumbs for topping

Instructions
 

  • In a medium saucepan, bring the heavy cream and milk to a light simmer over medium-high heat.
  • Remove from heat and add the chocolate chips, do not stir and let them set for 5 minutes, then whisk together until combined.
  • Whisk in the cocoa powder, Oreo crumbs, and salt until incorporated.
  • Pour the mixture into a heat safe bowl and place in the refrigerator to chill for at least 6 hours.
  • Use a small or medium cookie scoop to scoop out the truffle mixture and roll them between your palms to form a round ball.
  • Place the balls on a wax paper lined baking sheet and place them in the refrigerator for 2 hours.
  • Melt the melting wafers in a deep cup or bowl and use a dipping tool or fork to dip the truffles in the chocolate then place them on a clean sheet of wax paper on a cookie sheet and allow to cool until set.
  • Store balls in the refrigerator in an airtight container for up to 2 weeks or freeze for up to 3 months.

Notes

  • These truffles are soft which is why they need to be chilled for so long to set up.
  • This recipe was also tested with bittersweet chocolate chips, I preferred the semi-sweet, but both were very good.
  • I would run the Oreos through the food processor for best results.
  • Regular Oreos were used in this recipe, I do not recommend using double stuf because it could throw off the ratio.
  • You can easily make these peppermint truffles by adding ¼ to ½ teaspoon of peppermint extract.

Nutrition

Calories: 175kcalCarbohydrates: 18gProtein: 2gFat: 12gSaturated Fat: 7gCholesterol: 8mgSodium: 47mgPotassium: 135mgFiber: 2gSugar: 13gVitamin A: 86IUVitamin C: 1mgCalcium: 21mgIron: 2mg
Tried this Recipe? Tag me now!Mention @sugarandsoulco or tag #sugarandsoulco!
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About Rebecca Hubbell

I love sharing mouthwatering and fun recipes with all of you! My recipes are inspired by classic comfort food, the places I travel, and pop culture! I have a serious sweet tooth and love a good cocktail and pancakes and bacon are definitely my weakness! So stick around a discover something delicious!

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I'm Rebecca!

I love sharing sweet and savory recipes that are tested and perfected in my kitchen so they'll be an instant favorite in yours!

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