Peach Simple Syrup
Peach Simple Syrup is a 3-ingredient homemade add-in that’s used to sweeten all of your favorite cocktails, lemonades, and teas! Ready in just 45 minutes!
Easy Homemade Simple Syrup
This Peach Simple Syrup is an easy-to-make sweetener that you’ll love adding to your favorite punches, cocktails, club soda, and it even works great over ice cream! Thanks to simple syrups like this one, Rhubarb Simple Syrup, and Blackberry Simple Syrup summertime get-togethers now get to be filled with drinks that are bursting with the best seasonal flavors!
What Is Simple Syrup?
Simple syrups are an easier way to blend a sweetener into cold drinks instead of using just plain sugar. This liquified form of sugar can be made plain or simmered with fruits to give the sweet syrup a specific flavor!
It can be tempting to just pick up a bottle of pre-made simple syrup at the store! But making it homemade guarantees that you get the exact flavor you want without all of the unnecessary add-ins that typically come from the store-bought version!
Trust me, this homemade simple syrup will take your Peach Iced Tea or Lemonade to a delicious level that store-bought won’t take it to!
Ingredients For Peach Simple Syrup
Peach Simple Syrup is made by simmering down frozen peaches, granulated sugar, and water. Once the mixture has been reduced the contents are strained through a fine-mesh sieve and the liquid you’re left with is the simple syrup!
I find that when I make this Peach Simple Syrup I get the best results when using frozen peaches. Frozen peaches are harvested at their peak ripeness and then frozen, giving you the most consistent, delicious flavor!
Whereas fresh peaches can be a hit or miss flavor-wise, especially depending on where you live!
How To Make Peach Simple Syrup
- Simmer the frozen sliced peaches, granulated sugar, and water in a medium saucepan.
- Remove from the heat and let sit for 30 minutes to cool.
- Strain the syrup using a fine-mesh strainer into a bottle.
How To Store Homemade Simple Syrup
Store this peach syrup for up to 1 week in the refrigerator in a sealed bottle.
How Much Simple Syrup Does This Recipe Yield?
You’ll get just under 1 1/3 cups of simple syrup total. If you need more you can easily repeat the instructions or double the recipe!
Where Can I Get A Fine-Mesh Sieve?
You can grab them from just about any store! Check Target as well as Amazon for some great options!
Check out more quick simple syrups to add more tasty flavors into your drinks!
- Brown Sugar Syrup – Adds sweet, rich brown sugar flavor to specialty coffees, boba, and cocktails!
- Cranberry Syrup – Brings a sweet yet tart flavor to any beverage of your choice!
- Orange Syrup – Citrus and sugar work together to deliver a sweet, slightly tart flavor to your drinks!
- Homemade Blueberry Syrup – Adds fruity flavor to your cocktails, lemonades, iced tea, and more!
- Raspberry Syrup – A sweet and tasty mix-in for all your favorite drinks!
Did You Make This Recipe?
If you’ve tried this recipe, please let leave a review in the comments below. I love hearing from you! Don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos, or join our Sugar & Soul Show-offs Community and share them there.
Peach Simple Syrup
Ingredients
- 2 cups frozen peaches
- 1 cup granulated sugar
- 1 cup water
Instructions
- Add all ingredients to a small saucepan and bring to a simmer over medium-low heat.
- Simmer for 10 minutes then remove from heat and let set for 30 minutes to cool.
- Strain through a fine mesh strainer into a bottle to remove the peaches.
Notes
- Store in the refrigerator in an airtight container for up to 1 week.
Nutrition
Did You Make This Recipe?
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Share your thoughts!
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Can you can this syrup for storage
I’m sure you could, but I’m not super familiar with canning practices.