Brownie S’mores Dip
Brownie S’mores Dip is an easy treat made with brownie batter, chocolate, and marshmallows served with graham crackers.
Easy S’mores Dessert
This recipe combines Fudge Brownies with traditional S’mores for a delightful dessert recipe you can make year round! This Brownie S’mores Dip Recipe is one of my favorite desserts to make and share for summertime get-togethers.
Easy Strawberry Shortcake and Blueberry Cake are two of my other summer sweet go-to’s, but when a chocolate craving hits, you’re going to want to break out the s’mores-inspired recipes.
Rebecca’s Recipe Review
Taste: It has all the craveable flavors of the classic campfire treat, plus a chocolatey brownie twist!
Texture: Ooey-gooey goodness!
Ease: 4/10
Pros: This one is perfect for daytime cookouts or on evenings when it’s too hot for a campfire. What’s more, dessert dips tend to be quick and easy to make, and guests are able to help themselves.
Cons: None.
Would I Make This Again? Yes, this is a summer favorite!
Ingredients For Brownie S’mores Dip
Cocoa Powder
Light Brown Sugar
All-Purpose Flour
Kosher Salt
Mini Chocolate Chips
Large Eggs
Vanilla Extract
Unsalted Butter
Dark or Milk Chocolate
Marshmallows
How To Make Brownie S’mores Dip
1. Preheat the oven to 350F and grease a cast iron skillet with butter.
2. Mix up the brownie batter.
3. Transfer the brownie batter into the cast-iron skillet and spread evenly with a rubber spatula.
4. Bake this layer for 15 minutes to 20 minutes.
5. Next, remove from the oven and add some chopped chocolate or chocolate chips.
6. Then top with marshmallow halves and broil until the marshmallows are golden brown or toasted to your liking. Just be careful, if you don’t watch them closely, they can burn fast!
How To Serve S’mores Dip
Start to finish, this dessert takes about 30 minutes to make. Serve immediately, while the chocolate and marshmallows are still melty – just be careful of the hot skillet!
Served with graham cracker pieces or sticks, this indulgent dessert is like s’mores in a skillet!
More S’mores Recipes
- S’mores Rice Krispies Treats – Two childhood favorite treats made into one!
- How To Make S’mores In The Air Fryer – Enjoy your favorite summer treat year round!
- S’mores Brownies – Topped with a perfectly toasted marshmallow layer!
- Golden Grahams S’mores Bars – An easy no bake treat!
- S’mores Cookies – Makes three dozen cookies, perfect for sharing!
Did You Make This Recipe?
If you’ve tried this recipe, please let leave a review in the comments below. I love hearing from you! Don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos, or join our Sugar & Soul Show-offs Community and share them there.
This post was originally published in August 2015 and was updated in August 2019 with new photos and slight recipe adjustments.
Brownie S’mores Skillet Dip
Ingredients
- 1/4 cup cocoa powder
- 1/4 cup light brown sugar
- 1/3 cup all-purpose flour
- 1/2 teaspoon kosher salt
- 1/4 cup mini chocolate chips
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsalted butter melted
- 4 oz. dark or milk chocolate chopped or chips
- 18-24 marshmallows halved
Instructions
- Preheat oven to 350°F and grease an 8 or 10-inch cast iron skillet with butter.
- In a medium bowl, combine cocoa powder, brown sugar, flour, salt, and chocolate chips.
- Add the eggs and vanilla and mix well, slowly following with the melted butter.
- Pour the brownie batter into the skillet, spreading out evenly with a rubber spatula.
- Bake for 15 to 20 minutes until the brownie is slightly firm on top.
- Remove from oven and sprinkle the chopped chocolate over the top of the brownie, then place marshmallows cut side down on the chocolate.
- Broil until marshmallows are toasted as desired, keep a close eye on them so they don’t burn, coloring will happen fast.
- Remove from oven and serve warm with graham crackers.
Notes
- Nutritional Information is an estimate and does not include graham crackers.
- Mini marshmallows could also be used in this recipe, just do a single layer of them on the top of the brownie.
- Adapted from Satori Design for Living.
Nutrition
Did You Make This Recipe?
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Oh my goodness gracious this looks absolutely DIVINE! Pinning for later! Have a great week 🙂 xo
My mouth is watering – this looks delish! Thanks so much for sharing your yummy recipe on the Monday Funday Party!