This Goosebumps Halloween Punch is an easy drink made with just 4 ingredients! It’s the perfect addition to Halloween parties too!
Serve this at Halloween Parties alongside Spider Cookies or while doing Halloween Coloring Pages with the kiddos!
This Goosebumps inspired Halloween Punch is bound to be an instant hit at your Halloween party, plus it’s super easy to make!
Let me tell ya something, I’m so so excited about the Goosebumps movie! Like more excited than any other movie coming out for the rest of the year!
As a kid, I read ALL of the Goosebumps books and rewatched the TV adaptations like The Werewolf of Fever Swamp over and over again! Did anyone else out there have a slight Goosebumps addiction as a kid?
To be honest, I haven’t been all that into Halloween in the last 10 years, but stuff like this makes it seem fun again! Especially when I get to whip up fun Pop Culture Recipes like this one!
I mean this Halloween punch totally screams Goosebumps, right? And the best part is that it’s super easy to make and pretty tasty too! It’s a great kid-friendly addition to any Halloween or premiere party and the kids could even help you make it!
This has to be one of the easiest Halloween Punch Recipes out there! It’s a classic Sherbert Punch, with a fun Halloween twist!
How To Make Halloween Punch
Just mix together some lemon-lime soda (or ginger ale) and green food coloring in a large punch bowl. Then add in some rainbow sherbet (or lime sherbet) and some gummy worms and you’ve got a super fun punch!
How To Serve Halloween Punch:
Serve this punch in cups with ice cubes and don’t forget to serve this punch with some fun straws and cups!
If you’re making this for a gathering, don’t forget to serve it up alongside some deliciously spooky treats like these Halloween Dirt Cups, Monster Cookies, and Magic Bars!
Recipe Variations:
If you’re looking to mix up the flavor a bit, feel free to add a couple of cups of pineapple or orange juice and ever some freshly squeezed lime or lemon juice!
Looking for more Halloween drink recipes? Try this Shrunken Head Punch!
More Halloween Ideas You’ll Love!
- Mummy Cupcakes
- Blood Bag Cocktail
- Melted Witch Cupcakes
- Boo Bark
- Boo-nilla Milkshakes
- Purple People Eater Cocktail
- Halloween Party Games
- Halloween Party Music
- Best Halloween Movies
- Hocus Pocus Banner
Goosebumps Halloween Punch
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Let’s Connect!
If you’ve tried this recipe please let me know how you liked it in the comments below and leave a review, I love hearing from you! And don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos!
Goosebumps Punch
Ingredients
- 3 liters Lemon Lime Soda
- 12 drops Green Food Coloring
- 1 quart Rainbow Sherbet
- 30 Gummy Worms
Instructions
- Combine cold lemon-lime soda and food coloring in a large punch bowl and stir.
- Add in scoops of sherbet until the package is empty.
- Add 18 of the gummy worms to the punch bowl, reserving the rest for garnish when you serve each cup.
- Use a ladle to transfer to each cup and serve.
Rebecca Hubbell says
Just a few minutes.
Tash says
How long before serving do you need to put the sherbet???
Leann says
This was a huge hit with some family recently even though they were skeptical. Was one of the first drinks gone (even before the alcohol!). We added some plastic eye balls as well. ☺
Laura Whitney says
Very cute
Scarlet says
My grandmother always made me a sherbert punch for my parties when I was little. I loved it. No gummies in mine but still fun!
Bella says
Going to try this on the new year party for my kids!! Thanks a lot.
Tina says
Made ma Halloween, Thanks ya!
Rebecca Hubbell says
Hi Milly, A sorbet should work okay, sherbert has milk in it which makes it a little creamier than sorbet, I’m not sure if the sorbet will foam up like the sherbert, but it will still be a fun way to add flavor.
Milly says
Hey, sorry as as n aussie what would the equivalent be to a sherbert here is that just as sorbet icecream?
Ta
Rebecca Hubbell says
Hi Sally, it will be good for several hours. It will lose some fizz and the sherbert will melt over time, but you can always add more to freshen it up!
Sally J. Roy says
How long can I leave this out for ?
Rebecca Hubbell says
Enjoy!